4.21.2014

on the books I wanna carry around the world...

Modesty aside, I think I have a sharp eye for promising cookbooks before they get too mainstream. So, if you want to be ahead of the trend and jump to the cookbook reading frontline, I recomend you promptly acquire this piece of sunshine, deliciously put together, starting already in the cover. Open, take deep breaths of inspiration and get ready for summery cooking ;)




7 comments:

  1. Anonymous21 April 2014 at 19:16

    This comment has been removed by a blog administrator.

    ReplyDelete
  2. Petiscos e Miminhos21 April 2014 at 20:02

    look like it's a great book!

    ReplyDelete
  3. Prata da casa21 April 2014 at 21:58

    Olá Inês: parece delicioso!! Que bom aspeto! Comia já uma fatia.
    Bjn
    Márcia

    ReplyDelete
  4. Telita21 April 2014 at 22:54

    Este livro apetece mesmo. Tenho uns de uma colecção com um nome semelhante: Made at Home.

    ______________________
    Ana Teles | Telita
    blog: Telita na Cozinha

    ReplyDelete
  5. Guilherme22 April 2014 at 00:42

    Not home to eat. Big mistake.

    ReplyDelete
  6. Tertúlia da Susy22 April 2014 at 11:23

    Parece maravilhoso!

    ReplyDelete
  7. Esther23 April 2014 at 14:11

    Ooohh que delicia ii se ve estupenda y muy sabrosa seguro , tiene un corte que invita a probarla.....Bessss

    ReplyDelete

Subscribe to: Post Comments (Atom)